![](https://www.hispanobodegas.com/wp-content/uploads/2019/04/Anier-Ribera1.png)
D.O.Ribera del Duero
Anier Selected Vintage
2015
![](https://www.hispanobodegas.com/wp-content/uploads/2018/08/Sin-título-1.png)
94 pts
Guía Peñín
2019
![](https://www.hispanobodegas.com/wp-content/uploads/2018/08/Sin-título-1.png)
93 pts
Guía Gourmet
2020
![](https://www.hispanobodegas.com/wp-content/uploads/2018/08/Sin-título-1.png)
91 pts
Wine Enthusiast
2019
![](https://www.hispanobodegas.com/wp-content/uploads/2018/08/Sin-título-1.png)
90 pts
Vivir el Vino
2019
Other awards:
93 Points – Guía Repsol 2018
92 Points – Anuario El País 2018
90 Points – Tim Atkin 2020
Gold Medal – Berliner Wein Trophy 2018
Gold Medal – Concours Mondial de Bruxelles 2017
Silver Medal – Bacchus Awards 2018
Silver Medal – Mundus Vini 2018
Bronze Medal / Honorable Mention – Decanter Awards 2018
Production:
The harvest is done selecting the oldest and with less yield rating vines. Its prefermentative maceration takes 3 days at 4ºC – 6ºC to help extracting the aromas. The fermentation is made at a controlled temperature of 28ºC during 10 days. Postfermentative maceration takes 2 weeks in order to extract the polyphenols. After the malolactic fermentation done in new French oak barrels, the wine stays in French oak barrels (80%) and American, new (80%) and of one year use for 24 months.
CHARACTERISTICS
Grape
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/variedaduva-01.png)
100% Tempranillo
Vintage
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/cosecha-01.png)
2015
Vineyard
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ubicacionvinedo-01.png)
3,5ha from estates in Atauta. Goblet-trained.
Type of soil
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/tipodesuelo-01.png)
Mainly calcareous
Yield (Kg/ha)
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/rendimiento-01.png)
2.000/3.000
Harvest
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/tipovendimia-01.png)
Hand picked
Alcoholic content
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/grado-01.png)
14,5 %
Altitude
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/altura-01.png)
900 metres
Vineyard age
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/edadvinedo-01-1024x286.png)
90 years
Bottle type
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/botella-01.png)
Bordeaux 75 cl
Temperature
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/temperatura-01.png)
14ºC-16ºC
TASTING NOTES
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ispanobodegas-vectores-01-01-150x150.png)
Colour
Pillory color, very bright and of high end
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ispanobodegas-vectores-02-150x150.png)
Nose
It has very complex aromas in which mature fruits and mineral aromas stand out
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ispanobodegas-vectores-03-150x150.png)
Palate
Pleasant mature red fruit taste, velvety and balsamic. Round and mature tannins well integrated. Tasty ending, long and palatable