![](https://www.hispanobodegas.com/wp-content/uploads/2019/04/anier-verdejo-1.png)
D.O. Rueda
Anier Selected Vintage Verdejo
2019 SOLD OUT
![](https://www.hispanobodegas.com/wp-content/uploads/2018/08/Sin-título-1.png)
91 pts
Guía Peñín
2020
![](https://www.hispanobodegas.com/wp-content/uploads/2018/08/Sin-título-1.png)
93 pts
Guía Repsol
2017
![](https://www.hispanobodegas.com/wp-content/uploads/2018/08/Sin-título-1.png)
Silver Medal
Concours Mondial de Bruxelles
2017
Production:
Grape selection taking into account the vineyard’s age and type of soil. Prefermentative maceration at cold temperatures (8ºC – 12ºC) for 4-8 hours in order to get the fullest aromas extraction. Fermentation at a controlled temperature (16ºC) for 10-15 days. The wine is then stirred together with its own lees i order to achieve the characteristic smoothness and persistence of this wine.
CHARACTERISTICS
Grape
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/variedaduva-01.png)
Verdejo 100%
Vintage
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/cosecha-01.png)
2019
Vineyard
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ubicacionvinedo-01.png)
Selected plots in Nava del Rey
Type of soil
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/tipodesuelo-01.png)
Fine and large sandstone deposits that form dun limestones soils
Yield (kg/ha)
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/rendimiento-01.png)
7.500
Harvest
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/tipovendimia-01.png)
Mechanical, harvesting at night
Alcoholic content
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/grado-01.png)
13%
Vegan certification
![](https://www.hispanobodegas.com/wp-content/uploads/2019/07/Vegano-01-01.png)
Yes
Altitude
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/altura-01.png)
700 - 800 meters
Vineyard age
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/edadvinedo-01-1024x286.png)
Over 15 years old
Bottle type
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/botella-01.png)
Bordeaux Conical 75 cl
Temperature
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/temperatura-01.png)
7ºC-10ºC
TASTING NOTES
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ispanobodegas-vectores-01-01-150x150.png)
Colour
Pale and bright yellow
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ispanobodegas-vectores-02-150x150.png)
Nose
Intense and elaborate aromas. Hay, anise and fennel notes with sweet and ripe tropic fruits aromas, consequence of the wine being stirred together with its own lees
![](https://www.hispanobodegas.com/wp-content/uploads/2018/07/ispanobodegas-vectores-03-150x150.png)
Palate
Powerful, rounded and well balanced, smooth and velvety. Very persistent and with perfect acidity